José Andrés

José Ramón Andrés Puerta (lahir 13 Juli 1969) adalah seorang koki Spanyol, dan pendiri World Central Kitchen (WCK), sebuah organisasi nirlaba yang didedikasikan untuk menyediakan makanan setelah bencana alam. Seorang juru masak kelahiran dan besar di Spanyol, dia sering dianggap membawa konsep makan piring kecil ke Amerika. Dia memiliki restoran di Washington, D.C., Los Angeles, Las Vegas, South Beach, Florida, Orlando, Chicago, dan New York City. Dia dianugerahi Medali Humaniora Nasional 2015 pada upacara Gedung Putih 2016 atas karyanya dengan World Central Kitchen. Selain itu, ia telah menerima gelar doktor kehormatan dari Universitas Georgetown, Universitas George Washington, Universitas Harvard, dan Universitas Tufts. Deskripsi di atas dari artikel Wikipedia José Andrés, berlisensi CC-BY-SA, daftar lengkap kontributor di Wikipedia.

José Ramón Andrés Puerta (born 13 July 1969) is a Spanish chef, and founder of World Central Kitchen (WCK), a non-profit devoted to providing meals in the wake of natural disasters. A Spanish-born and raised cook, he is often credited with bringing the small plates dining concept to America. He owns restaurants in Washington, D.C., Los Angeles, Las Vegas, South Beach, Florida, Orlando, Chicago, and New York City. He was awarded a 2015 National Humanities Medal at a 2016 White House ceremony for his work with World Central Kitchen. In addition, he has received honorary doctorates from Georgetown University, George Washington University, Harvard University, and Tufts University. Description above from the Wikipedia article José Andrés, licensed under CC-BY-SA, full list of contributors on Wikipedia.